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Spotlight on Poverty and Opportunity leads research and consulting initiatives that identify and address barriers to economic well-being.
Type
State
Issue
Twenty-Three Years and Still Waiting for Change: Why It’s Time to Give Tipped Workers the Regular Minimum Wage
As Foreign-Born Worker Population Grows, Many Lack Paid Sick Days
Pathways Magazine: Jobs, Joblessness, and the New American Poverty
State Cuts to Jobless Benefits Did Not Help Workers or Taxpayers
The Washington Post, July 07, 2014: Obama administration wants better teachers for nation's poor schools
"The Obama administration is ordering states to devise strategies to get better teachers into high-poverty classrooms, correcting a national imbalance in which students who need the most help are often taught by the weakest educators."
The Orlando Sentinel, July 06, 2014: Districts differ on offering free meals to all at low-income schools
"Many impoverished Central Florida kids eat their most nutritious school meals at no charge, but qualifying for the free and reduced-price meals can sometimes be a headache for families and schools."
The Pahrump Valley Times, July 04, 2014: Vegas agency stretches helping hand to local vets
"During the meeting, Goldberg told the board the program offers temporary assistance to at-risk, low-income families to keep them from becoming homeless."
The Huffington Post, July 02, 2014: Hunger Groups Get Creative While U.S. Schools Out For Summer
"Hunger relief workers are getting creative at keeping small bellies full when U.S. schools - along with their free or reduced-price meals - close for summer."
The Macon Telegraph, June 29, 2014: Report: Hundreds of students classified as homeless in Houston County
"This past school year, 327 students in the Houston County school system were identified as homeless. There are degrees of homelessness, said Jennifer Birdsong, the system's director of federal programs."
The Herald Sun, June 28, 2014: (Op-Ed) Education, availability help break bad food habits
"And while poor diet is often a choice that bacon-and-cheese shrouded megaburger is just too tempting it often is imposed by poverty. Low-income folks may turn to unhealthy food because it is cheaper, or because healthier fresh fruits and vegetables, for example, aren't readily available in the "food deserts" in which they may live."
The Pittsburgh Post-Gazette, June 25, 2014: Pediatric group promotes reading aloud to children
"On average, 48 percent of parents nationwide reported reading to their children every day, according to the 2011-12 National Survey of Children's Health. Among families living below the poverty line, only 34 percent read to their children daily. Higher-income families, who earned at least 400 percent of the federal poverty threshold, did somewhat better: Sixty percent read daily to their youngsters."
The Times Record, June 24, 2014: As Program Expands, More U.S. Students To Eat For Free At School
"Thousands more students could be eating school lunch completely free starting next fall, thanks to a 4-year-old federal program that is finally expanding to all 50 states."
